Sunday, 18 May 2025

Cheesy Egg Roll Recipes

Cheesy Egg Roll Recipes 

When it comes to comfort food, few things rival the golden crunch of a freshly fried egg roll — especially when it’s packed with melted cheese and bold fillings. Cheesy egg rolls are a creative twist on the traditional recipe, and they open the door to all kinds of savory combinations. Whether you're hosting a party, whipping up an after-school snack, or just satisfying a craving, these three cheesy egg roll recipes will deliver gooey satisfaction in every bite.


1. Cheesy Buffalo Chicken Egg Rolls

Spicy, creamy, and ultra-crispy, these Buffalo Chicken Egg Rolls bring the bold flavor of your favorite wings wrapped in a crunchy shell.


Ingredients:

2 cups cooked shredded chicken (rotisserie works great)


1/2 cup buffalo wing sauce


1/2 cup cream cheese, softened


1 cup shredded mozzarella or Monterey Jack cheese


1/2 cup crumbled blue cheese (optional)


1/4 cup chopped green onions


12 egg roll wrappers


Vegetable oil for frying


Ranch or blue cheese dressing for dipping


Directions:

In a large bowl, combine shredded chicken, buffalo sauce, cream cheese, shredded cheese, green onions, and blue cheese if using. Mix until fully combined.


Place an egg roll wrapper on a flat surface in a diamond shape. Spoon about 2 tablespoons of filling into the center.


Fold the bottom corner up over the filling, then fold in the sides and roll tightly. Seal the edge with a little water.


Heat about 2 inches of vegetable oil in a deep pan to 350°F (175°C). Fry egg rolls in batches until golden brown, 3–4 minutes per side.


Drain on paper towels and serve hot with ranch or blue cheese dressing.


Why You’ll Love It:

These rolls are the ultimate game day snack or appetizer. The creamy cheese tames the buffalo heat, while the crunchy shell offers that satisfying crackle with every bite. They reheat well in the air fryer too!


2. Cheesy Bacon Cheeseburger Egg Rolls

All the flavor of a classic cheeseburger wrapped up in a crispy egg roll — what’s not to love? These bacon cheeseburger egg rolls are a crowd-pleasing party favorite.


Ingredients:

1 lb ground beef


1/2 cup diced onion


1/2 cup cooked crumbled bacon


1 tablespoon ketchup


1 tablespoon mustard


1 cup shredded cheddar cheese


Salt and pepper to taste


10–12 egg roll wrappers


Vegetable oil for frying


Pickles and dipping sauce (optional)


Directions:

In a skillet over medium heat, cook ground beef and onions until browned. Drain excess fat.


Stir in ketchup, mustard, bacon, salt, and pepper. Let mixture cool slightly, then stir in shredded cheddar cheese.


Place an egg roll wrapper on a clean surface. Add 2 tablespoons of the cheeseburger filling.


Fold and roll tightly as directed above, sealing with water.


Fry in hot oil at 350°F until golden and crisp, about 3–4 minutes per side.


Serve with pickles and a dipping sauce like burger sauce or spicy mayo.


Why You’ll Love It:

This recipe captures all the essentials of a bacon cheeseburger — savory beef, crispy bacon, sharp cheddar, and classic condiments — in a bite-sized format. They're perfect for parties or as a finger-food dinner when you're craving a fast-food-style fix with a homemade twist.


3. Cheesy Spinach Artichoke Egg Rolls

Creamy spinach and artichoke dip gets a crispy upgrade in this vegetarian-friendly recipe. These egg rolls are elegant enough for a holiday appetizer but comforting enough for any day of the week.


Ingredients:

1 cup chopped spinach (fresh or frozen and drained)


1 cup canned artichoke hearts, chopped


4 oz cream cheese, softened


1/2 cup sour cream


1/2 cup grated Parmesan cheese


1 cup shredded mozzarella cheese


1 garlic clove, minced


Salt and pepper to taste


12 egg roll wrappers


Vegetable oil for frying


Marinara or creamy garlic sauce for dipping


Directions:

In a bowl, mix together cream cheese, sour cream, spinach, artichokes, garlic, Parmesan, mozzarella, salt, and pepper until creamy and well combined.


Place about 2 tablespoons of filling in the center of an egg roll wrapper.


Fold and roll tightly, sealing the edge with water.


Fry at 350°F until golden brown and crisp, 3–4 minutes per side.


Let cool for a minute or two before serving with your favorite dip.


Why You’ll Love It:

If you're a fan of spinach artichoke dip, you’ll adore this recipe. The creamy, cheesy filling oozes out of the crunchy wrapper for the perfect combination of texture and flavor. It’s a great way to sneak in some greens without sacrificing indulgence.


Tips for Perfect Cheesy Egg Rolls

Seal well: A damp finger helps seal the edge of the wrapper to prevent leaks during frying.


Don’t overfill: Too much filling will make rolling difficult and can lead to bursts during frying.


Control oil temperature: Keep your frying oil around 350°F. Too hot and they’ll burn outside before the cheese melts. Too cool and they’ll get soggy.


Drain well: Always rest egg rolls on a paper towel-lined plate to remove excess oil and preserve crispiness.


Air fryer option: Brush egg rolls lightly with oil and air fry at 375°F for 10–12 minutes, flipping halfway through.


Dipping Sauce Ideas

What’s a cheesy egg roll without a great dip? Pair each type with a flavor-boosting sauce:


Buffalo Chicken Egg Rolls: Ranch, blue cheese dressing, or creamy jalapeño dip.


Bacon Cheeseburger Egg Rolls: Classic burger sauce (ketchup + mayo + mustard), garlic aioli, or BBQ sauce.


Spinach Artichoke Egg Rolls: Warm marinara, garlic butter dip, or lemon herb yogurt sauce.


Cheesy egg rolls are the kind of indulgent, creative snack that brings everyone to the table. With their crispy exterior and gooey, flavorful fillings, these recipes combine the best of comfort food and fun fusion cooking. Whether you're in the mood for spicy buffalo chicken, savory bacon cheeseburger, or creamy spinach and artichoke, there's a cheesy egg roll here to suit your craving.


Ready to impress guests at your next get-together or just spice up your dinner routine? Grab a pack of egg roll wrappers and start experimenting. The possibilities are endless — as long as there’s cheese involved.

 Helpful Reading 

Carrot Cake Recipes and Cornbread Recipes 

https://www.amazon.com/Carrot-Cake-Recipes-Cornbread-Breakfast-ebook/dp/B0DJFHM3QQ

Phyllo Dough Breakfast and Dessert Recipes and Meatloaf Recipes 

https://www.amazon.com/Phyllo-Dessert-Breakfast-Recipes-Meatloaf-ebook/dp/B0DMKZF4ZD/

Cubed Steak Recipes and Recipes for Sauces 

https://www.amazon.com/Cubed-Steak-Recipes-Sauces-Delicious-ebook/dp/B0DS55K36N/

Salmon Recipes and Potato Recipes 

https://www.amazon.com/Salmon-Recipes-Potato-Boxed-Family-ebook/dp/B0DBMLNDPJ/


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